Founded in Lanzhou, China in 2020, OX LAN is rooted in the rich culinary heritage of the Silk Road. Guided by our belief in “The Way of Original Taste,” we stay true to the flavours of Lanzhou through carefully selected ingredients, traditional craftsmanship and the art of hand-pulled noodles.
Since 2020, OX LAN has expanded across Europe, with restaurants in Sweden, Spain, Switzerland, Greece, Germany and Hungary. Our ambition is simple: to bring the authentic taste and spirit of Lanzhou beef noodles to more people around the world, while creating warm, contemporary spaces where food and culture come together.
With the vision of “Let the world fall in love with Chinese flavours,” OX LAN continues to grow internationally—sharing the craft, culture and character of Lanzhou with a new generation of diners.